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Vegan


The Art of Vegan Flavour Mapping
Many people ask me if I miss the taste of eggs, cheese, or meat. They are often very surprised when I answer that I don’t, simply because I can recreate them remarkably close to the original traditional taste without using any animal-related products. Another common question is why I—and other vegans—even want to recreate these tastes; they’ll say, "Why not just eat an egg if you like the taste?" Well, just because I know a taste and like it doesn't mean I have to agree with
Feb 42 min read
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